Quick Tips: Grilling #TheGrillingBruhz

I’ve been around the grill all of my life and until college I hated it. I remember summers when my dad would by massive amounts food and charcoal and we’d be out in the blazing sun all day preparing a grilled feast. My Dad, although having tons of Mc  Donald’s fry cook experience (See Fryon?…

Fryon? (My cooking Journey)

I guess I come from a family cooks. On my dad’s side, my grandfather and his brother were in the restaurant business for 20 plus years. My grandpa Randy did some cooking/serving and his brother Dopey was the maitre d’ at the Halfway House (Petersburg, VA) for a number of years until he opened his…

Quick Tips: How to Eat Street Food (Bangkok Edition)

I hear a lot of talk from some of my fellow foodies about  being afraid to eat street food when visiting other cities. I stand as a testimony that if you follow some simple rules, you can eat street food and survive! While living in Bangkok I was super afraid to try street food. All…

Husky Boys Take Thailand

So I had the privilege to live in Thailand for about 3 months.  It’s still one of my favorite places in the world! Bangkok, which is where I lived, is extremely multi cultural. You can find a street for almost every ethnicity. And there was so much to do. We ate out at restaurants from…

Quick Tips: Crispy Bacon in the Oven

I’m sure you’ve guessed by my first post that I’ve figured this bacon in the oven thing out. So I wanted to share a quick tips on how to make crispy bacon in the oven every time. “Drain the grease” As we all know, bacon contains a lot of fat. When cooking bacon in the…